The New Zealand Queen apple's skin is a deep red-crimson colour with slight russetting on the outside. The flesh of the apple is white and fine-grained on the inside. The New Zealand Queen apple, like many other modern apple types, possesses features that are currently popular with consumers: crisp, very juicy, and sweet, albeit the sweetness of the New Zealand Queen is mild. This variety's flavour includes mild overtones of pear and banana, as well as a light, fruity scent that complements the flavour.
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